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Catering Kitchen - Dish & Maintenance Operator

Catering & Commisary Position - Dish & Maintenance Operator

Our D.M.O. (Dish & Maintenance Operator) position is responsible for the overall cleanliness of our kitchen area, dishes & organization of our corporate catering kitchen. Maintanance of inventory & dishware, cookware is also part of this position

This position is a permanent part time position that offers the following shifts: (Day time hours with some evening hours are required)
Tues - Sat 

Mon - Fri

Sun - Thur

Job Description:

- Ability work quickly & efficiently

- Ability to follow company policies & ensure efficiency with quality

- Must be able to work well independently


We are also looking for the following in all Gourmet Gang Employees:

-Professional & Polished Appearance

- Light hearted & easy going personality

- Solid Work Experience (No Job Hopping)

-Honest and hard working

- Works well on A Team

- Dependable & Reliable Transporation to & from work 

Application Instructions

Please fill out an online application, by clicking here: "Online Application"